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C.A.P. TECH CARCASS
"Chilled Atmosphere Packaging Technology"
Chilled whole lamb carcasses, gas flushed in a nylon fused barrier bag for extended shelf life.
Maximum shelf life is achieved when carcass is held in proper refrigeration (-1°C - 0°C)
2 carcasses per box.
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Product Code:
Average Weight Per Case:
Number of Cuts Per Case:
Case Size: |
50592
26kg / 57lb
2
110x200x260mm
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